Simply Barbeque

Simply Barbeque Simply Barbeque has gained its roots from a family which is in food industry for last 20yrs. From a small restaurant we started our journey. After trying and experimenting for last 20yrs we have come up with unique concept of Barbeque on the table. In our journey in food industry for last 20 yrs we understood that people love to eat varieties of food, in ala carte menu style there are limitations to order the foods items, due to which people have a limited choices. Even if 10 people come for dinner they cannot have or order 10 starters, so we decided to solve this issue. We have designed a menu which will give you variety of 10+ starters including, seafood, chicken, meat, cottage cheese, mushrooms etc. That too UNLIMITED!!! The menu is loaded with unique and tasty vegetarian and non-vegetarian delicacies, including Tandoori dishes, Chicken & Mutton varieties, Sea Food, Biryani, Desserts and Beverages. Most food items are cooked in Tandoor (clay oven) in the traditional Punjabi style. The process requires great expertise of the chefs, who are well trained to correctly measure spices, mix marinades, and most importantly, judge the Tandoor heat and time required for each dish to be cooked perfectly.
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Open on Sunday - Saturday from 12:00AM to 11:00PM
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Simply Barbeque has gained its roots from a family which is in food industry for last 20yrs. From a small restaurant we started our journey. After trying and experimenting for last 20yrs we have come up with unique concept of Barbeque on the table. In our journey in food industry for last 20 yrs we understood that people love to eat varieties of food, in ala carte menu style there are limitations to order the foods items, due to which people have a limited choices. Even if 10 people come for dinner they cannot have or order 10 starters, so we decided to solve this issue. We have designed a menu which will give you variety of 10+ starters including, seafood, chicken, meat, cottage cheese, mushrooms etc. That too UNLIMITED!!!

The menu is loaded with unique and tasty vegetarian and non-vegetarian delicacies, including Tandoori dishes, Chicken & Mutton varieties, Sea Food, Biryani, Desserts and Beverages. Most food items are cooked in Tandoor (clay oven) in the traditional Punjabi style. The process requires great expertise of the chefs, who are well trained to correctly measure spices, mix marinades, and most importantly, judge the Tandoor heat and time required for each dish to be cooked perfectly.

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